meatballs with mushroom gravy
1999
meatballs with mushroom gravy
1999
Is there anything better than savoury gravy over flavourful meatballs? We use quality ground beef to make our meatballs and our mushroom gravy is loaded with shiitake, porcini mushroom flavour and quartered button mushrooms. Our meatballs are also available in a meat option with roasted garlic cauliflower and parsnip mash. Fully AIP compliant. We are excited to offer our meals packed in eco-friendly, recyclable, and biodegradable containers. The trays can be reheated in the oven or the microwave. They have superior heat retention while remaining cool to the touch. The Mylar® film is made of 65 percent recycled material. The Mylar® film has been tested for food safety and does not contain BPA or common food allergens.
SKU:mmg2022