We are proud to offer products from The Salt Cellar. They operate as a small team and pride themselves on being local (Alberta, Canada) and producing their blends in-house. They make our blends in small batches ensuring freshness and started by selling at farmer's markets and then expanded into retail shops.
This sampler is a perfect size to take along on vacation, camping, road trips, or to keep in your backpack, purse, or vehicle to use any time you need to add a boost of flavour to your compliant foods.
Did you know small doses of sodium can have important heath benefits for the brain and nervous system as well as the body's ability to regulate water intake?
The GOLD collection includes:
High Steaks - a delicious 12 ingredient seasoning rub for your beef or chicken on the BBQ or in the smoker.
Acadian Cajun - A traditional blend of herbs and spices with just the right amount of heat. Rub it on wings, shrimp and fish. You'll love the all-naturalness of it.
Canadian Bacon? - Need we say more? This blend will make you think you are having bacon, but you're not. Maple syrup is imported from Quebec to give it that subtle sweet flavour and then we introduce a smoked salt and a few other spices to give you that Sunday morning feeling. Go ahead, have it on your eggs. Perfect on Steelhead Trout or Salmon and pork.
Lime Pepper - Oh, you have to try this! We use a black cracked pepper and pure lime. It has a clean crisp taste without being too sour. Great on chicken, fish and salads. Delicious on avocado or to make guacamole.
For more flavour options, check out the SILVER collection!