The perfect appetizer or late night snack!
AIP reintro: tomatoes, chili powder, cumin, chipotle
We browned taco seasoned beef and added a flavourful enchilada sauce then paired it with our made-from-scratch dairy free butternut squash queso. Enjoy this hot dip with Siete grain free & corn free chips, plantain chips, Sweet Potato Awesome, or pour over oven baked sweet potatoes.
To serve: Reheat until steaming hot throughout — the nacho dip should reach and maintain a temperature of 165°F (70°C) for two minutes.